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Every chicken lover has tasted this mouth-watering meal, frequently served as an appetiser or alongside a roomali roti. This food will set your lips on a blaze, make your heart…

It all started in Turkey. When we talk of tikka or kabab, we can’t help but think about Turkey. Istanbul, Turkey’s capital, may also be the centre of kababs. During…

Whether you prefer to begin your dinner with a flavorful appetizer or if you want something nice to snack on, onion bhaji is among the best Indian meals you should…

This dish’s legacy extends beyond the normal Indo-Chinese food that we enjoy. Because of the great taste and intriguing tale behind this fiery Desi Chinese Street food, this dish has…

In this world, there are three types of people. Those who adore Butter Chicken, others who believe it is overrated, and those who never had it. The third type particularly…

For many, an Indian meal isn’t perfect without a freshly made, poofy naan to gobble up all the gravy, whether coconut-scented Peshwari or a thinly sliced keema. It’s a bread…

Gulab Jamun is a round, deep purple-coloured sweet native to the Indian subcontinent. The rose (Gulab), known as the inflorescence in Hindi, is flavoured into the sugar syrup in which…

Dal Tadka & Dal Makhani are classic Indian dishes regarded as humble envoys of Indian cuisine. They are both silky, flavourful, and simple and are considered staple foods in India….

India is a melting pot of delectable dishes, and anyone who visits our humble country falls in love with one of the delicacies. The British were quite fond of our…

“Don’t hurt a Samosa by saying No. They too have filling inside.” What is Samosa? The Cambridge vocabulary contains numerous explicit references to the word “samosa.” Samosa is the name…